Beyond Nose to Tail: A Kind

Discounted and wholesale priced Beyond Nose to Tail: A Kind of British Cooking: Part II by Fergus Henderson (Hardback)..

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Beyond Nose to Tail: A Kind
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Beyond Nose to Tail: A Kind

Barcode
  • Product ID: I01065542
Gross Weight
999g
Author
Fergus Henderson
Author
Justin Piers Gellatly
Format
Hardback
Pages
240
Width
140.00 mm
Height
198.00 mm
ISBN
9780747589143
ISBN10
0747589143
Dewey
641.5
Nielsen BookScan Product Class
T16.0
BIC Subject Category
VBG
Publisher
Bloomsbury Publishing PLC
Publication date
20 August 2007
Country
United Kingdom
City
London

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Beyond Nose to Tail: A Kind

A collection of recipes which presents carnivorous classics such as deep-fried rabbit, pigeon pie, venison liver and pressed pig's ear... More
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Product Features

  • Nose to Tail Eating won the Andre Simon Award in 2000 and quickly became a cult classic Fergus Henderson is a foodie hero, loved by chefs such as Anthony Bourdain, Nigel Slater and Jamie Oliver, and will generate huge amounts of media coverage St John Restaurant consistently gets rave reviews, and was included in Restaurant Magazine's list of the 50 Best Restaurants in the World for 2006

FAQ

About this book, the "Beyond Nose to Tail: A Kind" author(s):
Fergus Henderson trained as an architect before becoming a chef. He opened the French House Dining Room in 1992 and left it to start St John in 1994. He is the author of the cult classic Nose to Tail Eating, which won the Andre Simon Award in 2000.

Description

A collection of recipes which presents carnivorous classics such as deep-fried rabbit, pigeon pie, venison liver and pressed pig's ear. This volume introduces us to the world of breads and sweets - sourdough loaves and lardy cakes, puddings such as chocolate baked Alaska, burnt sheep's milk yoghurt and goat's curd cheesecake, and ice creams. http://www.dropshippers.co.za/

'It would be disingenuous to the animal not to make the most of the whole beast; there is a set of delights, textural and flavoursome, which lie beyond the fillet.' In this new collection of.. http://www.dropshippers.co.za/

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Discounted and wholesale priced Beyond Nose to Tail: A Kind of British Cooking: Part II by Fergus Henderson (Hardback) available at South Africa wholesale dropshippers. Discount Beyond Nose to Tail: A Kind of British Cooking: Part II by Fergus Henderson (Hardback) product direct from Beyond Nose to Tail: A Kind of British Cooking: Part II by Fergus Henderson (Hardback) suppliers and manufactures.
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