Garde Manger: The Art

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• Product ID: I13835620

Garde Manger: The Art

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• Product ID: I13835620

Package Size

28.6cm x 22.5cm x 3.5cm

Gross Weight

2.098kg

Author

Culinary Institute of America (CIA)

Format

Hardback

Pages

688

Width

225.00 mm

Height

286.00 mm

Thickness

35.00 mm

ISBN

9780470055908

ISBN10

0470055901

BIC Subject Category

KNSH1

Dewey

641.79

Nielsen BookScan Product Class

T16.0

BIC Subject Category

VBG

Publisher

John Wiley and Sons Ltd

Publication date

11 January 2008

Country

United Kingdom

City

Chichester

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Add to Cart Garde Manger: The Art and Craft of the Cold Kitchen by Culinary Institute of America (CIA) (Hardback)

	This is the leading guide to the professional kitchen's cold food station, now fully revised and updated. Garde Manger is one of the most.. Buy 1 at wholesale price, make ~ 220% profit by reselling at market price ?up to R1300.

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About this book, the "Garde Manger: The Art" author(s):

Founded in 1946, The Culinary Institute of America is an independent, not for profit college offering bachelor's and associate degrees in culinary arts and baking and pastry arts. A network of more than 37,000 alumni in foodservice and hospitality has helped the CIA earn its reputation as the world's premier culinary college. Courses for foodservice professionals are offered at the college's main campus in Hyde Park, NY and at The Culinary Institute of America at Greystone, in St. Helena, CA. Greystone also offers baking and pastry, advanced culinary arts, and wine certifications.

Description

This is the leading guide to the professional kitchen's cold food station, now fully revised and updated. Garde Manger is one of the most important courses culinary students take - and it's often the first kitchen station that a new chef will encounter. This definitive guide has been thoroughly revised to reflect the latest garde manger trends, techniques, and flavors, including new information on topics such as brining ratios, fermented sausages, micro greens, artisanal American cheeses, tapas menus, "action" buffet stations, and ice.. http://www.dropshippers.co.za/

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Media Resource

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