The New Complete Book of Food

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• Product ID: I59930782

The New Complete Book of Food

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• Product ID: I59930782

Package Size

23.6cm x 18.8cm x 2.8cm

Gross Weight

998g

Author

Carol Ann Rinzler

Introduction

Jane E. Brody

Foreword

Manfred Kroger

Format

Hardback

Pages

474

Width

188.00 mm

Height

236.00 mm

Thickness

28.00 mm

ISBN

9780816077106

ISBN10

081607710X

BISAC Category Code

HEA034000

Dewey

641.3

Nielsen BookScan Product Class

T9.4

BIC Subject Category

VFR

Publisher

Facts On File Inc

Publication date

15 June 2009

Country

United States

City

New York

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Add to Cart The New Complete Book of Food: A Nutritional, Medical and Culinary Guide by Carol Ann Rinzler (Hardback)

	A valuable book for those who want to understand the medical and physical makeup of food. Title: The New Complete Book of Food Subtitle.. Buy 1 at wholesale price, make ~ 210% profit by reselling at market price ?up to R1700.

Description

"A valuable book for those who want to understand the medical and physical makeup of food." http://www.dropshippers.co.za/

• Title: The New Complete Book of Food
• Subtitle: A Nutritional, Medical and Culinary Guide
• Edition: 2
• 2nd Revised edition
• Illustrations note: index, bibliography, cross-references
• Imprint name: Facts On File Inc
http://www.dropshippers.co.za/

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