English Food by Jane Grigson

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English Food by Jane Grigson
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English Food by Jane Grigson

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  • Product ID: N12239580
Package Size
19.8cm x 12.9cm x 2.5cm
Gross Weight
281g
Author
Jane Grigson
Introduction
Sophie Grigson
Illustrated
Gillian Zeiner
Format
Paperback
Pages
400
Width
129.00 mm
Height
198.00 mm
Thickness
25.00 mm
ISBN
9780140273243
ISBN10
0140273247
BISAC Category Code
CKB031000
BIC Geographical Qualifier
1DBKE
BIC Geographical Qualifier
1DBKW
Dewey
641.5942
Nielsen BookScan Product Class
T16.1
BIC Subject Category
VBN
Publisher
Penguin Books Ltd
Publication date
25 June 1998
Country
United Kingdom
City
London

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English Food by Jane Grigson

Reveals the richness and diversity of England's culinary heritage. "English Food" reveals the richness and surprising diversity.. More
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About this book, the "English Food by Jane Grigson" author(s):
'The most companiable presence in the kitchen' - The Independent Brought up in North-East England and educated at Cambridge, Jane Grigson started writing cookery articles in 1968. She has won numerous awards inc. Glenfiddich Writer of the Year Award, the Andre Simon Memorial Fund Book Award and Cookery Writer of the Year. Her books include: FISH COOKERY, ENGLISH FOOD, FRUIT BOOK and THE ENJOYMENT OF FOOD. She died in March 1990

Description

Reveals the richness and diversity of England's culinary heritage. http://www.dropshippers.co.za/

"English Food" reveals the richness and surprising diversity of England's culinary heritage. Fully updated and revised by Jane Grigson before her death in 1990, this joyful celebration of our national cuisine is a pleasure to cook from and a delight to read. 'This is the perfect English companion' - "Guardian". '"English Food" is an anthology, all who follow her recipes will want to buy for themselves...enticing from page to page' - "Spectator". 'She restored pride to the subject of English food' - "Evening Standard". http://www.dropshippers.co.za/

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