Cooking Explained

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• Product ID: N51092903

Cooking Explained

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• Product ID: N51092903

Gross Weight

600g

Author

Barbara Hammond

Revised

Jill Davies

Format

Paperback

Pages

352

Width

189.00 mm

Height

246.00 mm

ISBN

9780582305731

ISBN10

058230573X

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Add to Cart Cooking Explained by Barbara Hammond (Paperback)

	Ideal for students following GCSE Home Economics Food and Nutrition specifications, A Level, BTEC and PGCE. The fourth edition of Cooking.. Buy 1 at wholesale price, make ~ 210% profit by reselling at market price ?up to R660.

Description

Ideal for students following GCSE Home Economics Food and Nutrition specifications, A Level, BTEC and PGCE. http://www.dropshippers.co.za/

The fourth edition of Cooking Explained includes: * Recipes given in two formats - the traditional version and an adapted version which is more in line with modern dietary thinking * Up-to-date information which matches current legislation and the curriculum, including COMA and WHO Dietary Reference Values. * Sections on current food quality and safety issues. * Part 1 contains chapters on nutrition and health, the components.. http://www.dropshippers.co.za/

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• Letter C
• Letters C-E (CE)
• Letters C-E, Number (CEn)

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..recent years, the Flat Screen TV is being introduced to the market. There is eye catching shape in the Flat Screen TV. However, there are more..

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