Four Seasons Cookery Book

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• Product ID: Q27333725

Four Seasons Cookery Book

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• Product ID: Q27333725

Package Size

24.6cm x 18.5cm x 3.6cm

Gross Weight

1.247kg

Author

Margaret Costa

Author

Delia Smith

Format

Hardback

Pages

364

Width

185.00 mm

Height

246.00 mm

Thickness

36.00 mm

ISBN

9781906502058

ISBN10

1906502056

Dewey

641.5

Nielsen BookScan Product Class

T16.0

BIC Subject Category

VBG

Publisher

Grub Street

Publication date

05 June 2008

Country

United Kingdom

City

London

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Add to Cart Four Seasons Cookery Book by Margaret Costa (Hardback)

	Organized according to the seasons, this cookbook contains themed chapters such as Olives, Comforting Breakfasts or Proper Puddings... Buy 1 at wholesale price, make ~ 220% profit by reselling at market price ?up to R560.

Description

Organized according to the seasons, this cookbook contains themed chapters such as Olives, Comforting Breakfasts or Proper Puddings. http://www.dropshippers.co.za/

First published in 1970 and re-issued by Grub Street in 1999, the hardback edition hit the bestseller lists and went on to sell over 15,000 copies and its reappearance was praised by contemporary cookery stars like Nigel Slater, Delia Smith and Simon Hopkinson. Also in that year Margaret Costa was honoured at the prestigious Glenfiddich Awards. The following year the "Fours Seasons Cookery Book" was.. http://www.dropshippers.co.za/

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Media Resource

Total 1 Four Seasons Cookery Book media files include videos, audios, programs or documents available for download.

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